A selection of scientific articles with main or contributing authors from Møref...

A selection of scientific articles with main or contributing authors from Møreforsking (before 2014)




Gundersen, A.C., Kennedy, J.,Woll, A.K., Fossen, I., Boje. J.
Identifying potential Greenland halibut spawning areas and nursery grounds off East and South-western Greenland and its management implications
Journal of Sea Research


Kennedy, J., Gundersen, A.C., Høines, Å.S. and Kjesbu, O.S.
Greenland halibut (Reinhardtius hippoglossoides) spawn annually but successive cohorts of oocytes develop over 2 years, complicating correct assessment of maturity
Can. J. Fish. Aquat. Sci. 68(2): 201–209  
Gundersen, A.C., Stenberg, C., Fossen, I., Lyberth, B., Boje,  J., Jørgensen,  O.A.
Sexual maturity cycle and spawning of Greenland halibut, R. hippoglossoides Walbum, in the Davis Strait
J. Fish. Biol. 77: 211-226. Doi:10.1111/j.1095-8649.2010.02671.x
Wold, J.P., Kermit, M. and Woll, A.K.
Rapid Nondestructive Determination of Edible Meat Content in Crabs (Cancer pagurus) by Near-Infrared Imaging Spectroscopy
Applied Spectroscopy, Vol. 64, Issue 7, pp. 691-699
Woll, A.K.,  Larssen, W.E, and Fossen, I.
Physiological Responses of Brown Crab (Cancer pagurus Linnaeus 1758) to Dry Storage Under Conditions Simulating Vitality Stressors
Journal of Shellfish Research 29(2):479-487.
doi: 10.2983/035.029.0226 
Bakke S, Jordal AE, Gómez-Requeni P, Verri T, Kousoulaki K, Aksnes A, Rønnestad I.
Dietary protein hydrolysates and free amino acids affect the spatial expression of peptide transporter PepT1 in the digestive tract of Atlantic cod (Gadus morhua).
Comp Biochem Physiol B Biochem Mol Biol 156(1):48-55
Gundersen, A.C., Hjørleifsson, E. and Kennedy, J.
Fecundity of Greenland Halibut (Reinhardtius hippoglossoides W.) in the Waters of Iceland
J. Northw. Atl.Fish. Sci., Vol. 40: 75-80.
Kennedy, J., Gundersen, A. C. and Boje, J.
Fisheries Research. 100(3), 260-265.
Høines, Å. S., and Gundersen, A. C.
Rebuilding the Stock of Northeast Arctic Greenland Halibut (Reinhardtius hippoglossoides)
J. Northw. Atl. Fish. Sci., 41: 107–117. doi:10.2960/J.v41.m618
Woll, A. K. og Berge, G.M.
Feeding and management practices affect quality improvement in wild-caught edible crab (Cancer pagurus)
Aquaculture, 269: 328-338
Synnes,M.,  Larssen, W.E. og Kjerstad, M.
Chemical characterization and properties of fivedeep-sea fish species.
LWT - Food Science and Technology Volume 40, Issue 6, August 2007, Pages 1049-1055
Synnes, M.
Bioprospecting of organisms from the deep-sea: Scientific and environmental aspects.
Clean Technologies and Environmental Policy, Volume 9, Number 1, pp. 53-59(7)
Woll, A. K., van der Meeren, G. I., og Fossen, I.
Spatial variation in abundance and catch composition of Cancer pagurus in Norwegian waters: biological reasoning and implications for assessment.
ICES Journal of Marine Science, 63: 421-433.
Woll, A. K., van der Meeren, G. I., og Tuene, S.
Quality improvement by feeding wild-caught Edible crab (Cancer pagurus L.), a pilot study.
Aqaculture Research. 37, 1487-1496.
Berge, G.M. og Woll A. 
Feeding Saithe fillet or a formulated moist feed to the Brown crab Cancer pagurus: Effects on yield, composition and sensory quality of medium filled captured crabs.
Aquaculture, 258, 496-502
Fossen, I. og Bergstad, O.A.
Distribution and biology of blue hake, Antimora rostrata (Pisces: Moridae),
along the mid-Atlantic Ridge and off Greenland
Fisheries Research, 82, 19-29
Aune, T., Torgersen, T., Aasen, J., Castberg, T., Naustvoll, L-J., Woll, A. K.
Risk assessment of DSP toxins in Brown crab (Cancer pagurus).
International Conference on Molluscan Shellfish Safety, Galway, Ireland, June 14th-18th, 2004, pp. 464-468.
Remme, J., Larssen, W. E.,  Bruheim, I., Sæbø, P.C., Sæbø, A., Stoknes, I.
Lipid content and fatty acid distribution in tissues from Portuguese dogfish, leafscale gulper shark and black dogfish.
Comp. Biochem. Physiol. 143, 459-464
Stoknes, I., Oehlenschlager,J. og Gormley,E.
Quality evaluation of silver smelt (Argentina silus) and  its suitability for seafood products.
In: Seafood research from fish to dish. Eds: Luten, Jacobsen, Bekaert, Sæbø and Oehlenschlager. Wageningen Academic, s. 439-456.
Simonsen, C.S. og Gundersen, A.
Ovary development in Greenland halibut Reinhardtius hippoglossoides in west Greenland waters.
Journal of Fish Biology, 67, 1299-1317.
Stoknes, I, Walde, P.M og Synnes, M.
Proteolytic activity in Cod (Gadus marhua) muscle during salt curing.
Food Research Intern, 38, 693-699
Økland, H.M.W, Stoknes, I.S., Remme, J.F., Kjerstad, M. og Synnes, M.
Proximate composition, fatty acid and lipid class composition of the muscle freom deep-sea teleost and elasmobranchs
Comp. Biochem Physiol. (B), 140. 437-443
Remme, J.F., Synnes, M. og Stoknes, I.
Chemical characterisation of eggs from deep-sea sharks.
Comp. Biochem Physiol.(B), 140-146
Woll, A.K. og Gundersen, A.C.
Diet composition and intra-specific competition of young Greenland halibut around southern Greenland.
Journal of Sea Research, 51: 243-249.
Ådlandsvik, B., Gundersen, A.C., Nedreaas, K.H., Stene, A. og Albert, O.T. 
Modelling the advection and diffusion of eggs and larvae of Greenland halibut (Reinhardtius hippoglossoides) in the northeast Arctic.
Fisheries Oceanography, 13(6), 403–415.
Stoknes, I.S., Økland, H.M., Falch, E., Synnes, E. 
Fatty acid and lipid class composition in eyes and brain from teleosts and elasmobranchs.
Comparative Biochemistry and Physiology Part B, 138 (2):183-191.
Kjerstad, M., Fossen, I., og Willemsen, H.M.
Utilization of deep-sea sharks at Hatton Bank in the North Atlantic.
Journal of Northwest Atlantic Fisheries Science 31: 333-338.
Fossen, I., Albert, O. T. og Nilssen, E. M.
Improving the precision of ageing assessments for long rough dab by using digitised pictures and otolith measurements.
Fisheries Research, 60 (1): 53 - 64
Fossen, I., Jørgensen, O.A., og Gundersen, A.C.
Roughhead Grenadier (Macrourus berglax) in the Waters off East Greenland: Distribution and Biology.
Journal of Northwest Atlantic Fisheries Science 31: 285-298
Møller, P. R., Nielsen, J. G. og Fossen, I.
Patagonian toothfish found off Greenland.
Nature. 421, 599.
Gundersen, A.C., Rønneberg, J.E. og Boje, J.
Fecundity of Greenland halibut (Reinhardtius hippoglossoides) in East Greenland waters.
Fisheries Research, 51 (2-3): 229-236
Woll, A.K.,  Boje, J., Holst, R. og Gundersen, A.C.
Catch rates and hook and bait selectivity in longline fishery for Greenland halibut (Reinhardtius hippoglossoides, Walbaum) at East Greenland
Fisheries Research, 51:237-246
Albert, O.T., Nilssen, E., Stene, A., Gundersen,  A.C. and Nedreaas, K.H.
Spawning of the Barents Sea/Norwegian Sea Greenland halibut (Reinhardtius hippoglossoides)
Fisheries Research, 51 (2-3): 217-228
Albert, O.T., Nilssen, E.M., Nedreaas, K.H. and Gundersen, A.C. 
Distribution and abundance of juvenile Northeast Arctic Greenland halibut (Reinhardtius hippoglossoides) in relation to survey coverage and the physical environment.
ICES Journal of Marine Science, 58: 1053-1062
Boyer, D. C., Boyer, H. J., Fossen, I. og Kreiner, A. 
Changes in abundance of the northern Benguela sardine stock during the decade 1990-2000, with comments on the relative importance of fishing and the environment.
South African Journal of Marine Science, 23: 67-84
Fossen, I., Boyer, D. C. og Plarre, H.
Changes in some key biological parameters of the northern Benguela sardine stock.
South African Journal of Marine Science, 23: 111-121
Greaves, K. og Tuene, S. 
The form and context of aggressive behaviour in farmed Atlantic halibut, Hippoglossus hippoglossus L.
Aquaculture 193: 139-147
Gundersen, A.C., Nedreaas, K.H., Kjesbu, O.S. og Albert, O.T.
Fecundity and recruitment variability of Northeast Arctic Greenland halibut during 1980-1998, with emphasis on 1996-1998.
Journal of Sea Research, 44: 45-54
Gundersen, A.C., Kjesbu, O.S., Stene,  A. og Nedreaas, K. H.
Fecundity of the northeast Arctic Greenland halibut (Reinhardtius hippoglossoides).
Journal of Northwest Atlantic Fisheries Science, 25: 29-36
Aas, G.H., Storebakken, B., Bjerkeng, B. og Ruyter,B.
Blood appearance, metabolic transformation and transport proteins of 14C astaxanthin in Atlantic salmon (Salmo salar L.)
Fish Physiol. Biochem. 2: 325-334
Huse, I., Gundersen, A.C. and Nedreaas, K. H.
Relative selectivity in trawls, longline and gillnets on Greenland halibut.
Fisheries Research, 44: 75-93
Stene, A., Gundersen, A. C., Solemdal, P., Nederaas, K.H. og  Albert, O.T.
Early development of Northeast Arctic Greenland halibut (Reinhardtius hippoglossoides).
Journal of Northwest Atlantic Fisheries Science, 25: 171-178
Fossen, I., Albert, O. T. og Nilssen, E. M.
Back-caculated individual growth of long rough dab (Hippoglossoides platessoides) in the Barents Sea
ICES Journal of Marine Science, 56: 689-696
Gundersen, A. C. og Gjøsæter, H.
A comparison between abundance estimates of the Barents Sea capelin (Mallotus villosus, Müller) at the larval, 0-group, and 1-group stage, for the year classes 1981-1994.
ICES Journal of Marine Science, 55 (1):95-101
Nortvedt, R. og Tuene, S. 
Body composition and sensory assessment of three weight groups of Atlantic halibut (Hippoglossus hippoglossus) fed three pellet sizes and three dietary fat levels.
Aquaculture, 161: 295-313.
Nortvedt, R., Torrissen, O.J. og Tuene, S. 
Application of near-infrared transmittance spectroscopy in the determination of fat, protein and dry matter in Atlantic halibut fillet. 
Chemometrics and Intelligent Laboratory Systems, 42: 199-207.
Aas, G.H., Bjerkeng, B., Hatlen, B. og Storebakken,T.
Idoxanthin, a major carotenoid in the flesh of Arctic charr (Salvelinus alpinus) fed diets containing astaxanthin.
Aquaculture 150: 135-142
Hatlen,B., Aas, G.H., Jørgensen, E., Storebakken, T. og Goswami, U.C.
Pigmentation of 1, 2 and 3 year old Arctic charr (Salvelinus alpinus) fed two different dietary astaxanthin concentrations
Aquaculture, 138: 303-312
Stoknes, I. og Rustad, T.
Purification and characterisation of a multicatalytic proteinase from Atlantic salmon (Salmo salar) muscle.
Comp. Biochem.Physiol, 111B (4): 587-596
Stoknes, I. og Rustad, T.
Proteolytic activity in the muscle from Atlantic salmon.
J.Food Sci. 60 (4): 711-714
Nortvedt, R. og Tuene, S. 
Multivariate evaluation of feed for Atlantic halibut.
Chemometrics and Intelligent Laboratory Systems, 29: 271-282.
Harboe, T., Tuene, S., Mangor-Jensen, A., Rabben, H. og Huse, I.
Design and operation of an incubator for yolk-sac larvae of Atlantic halibut.
Progressive Fish-Culturist, 56: 188-193
Shearer,K.D., Åsgård, T.; Andorsdottir, G. og Aas, G.H.
Whole body elemental and proximate composition of Atlantic salmon (Salmo salar) during the life cycle.
Journal of Fisheries Biology, 44: 785-797
Stoknes, I., Rustad, T. og Mohr, V.
Comparative studies of the proteolytic activity of tissue extracts from cod (Gadus morhua) and herring (Clupea harengus).
Comp. Biochem.Physiol. 106: 613-619.
Mangor Jensen, A., Harboe, T., Tuene, S., Boxaspen, K. og Skjolddal, L
Intensive production of halibut fry.
In R.L. Saunders (ed.) Proceedings of Canada-Norway finfish aquaculture workshop, September 11.-14. 1989. Can. Tech. Rep. Fish. Aquat. Sci., 1761: 153-159.
Aas, G.H., Refstie, T. og Gjerde,B
Evaluation of milt quality of Atlantic salmon
Aquaculture 100:125-132